Know How to Handle Your Herbs

Photo courtesy of leah.jones at Flickr.com.

There’s such a thing as treating some herbs too well. If you’ve ever taken conscientious care while growing herbs like oregano, sage, and rosemary, only to be disappointed with their flavor, it’s because nature didn’t mean for them to be grown that way. Most Mediterranean herbs originated in areas with stony ground and little water, so they taste better when they’re “grown hard” without the use of fertilizers (even organic ones) and daily watering. Conversely, tropical herbs like ginger, turmeric, and lemongrass require extensive fertilizer and daily watering. Try this site for more information on how your should treat specific herbs.